Sangreea Ep. 10 – Cook Scallops Over White Bean & Blue Cheese Puree. Lamb Chop in Red Wine Sauce

Sangreea is delicious cooking, great wine & the best friends sharing a good time.

Visit our website:
Follow us on Instagram:

Leave a comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: