Ingredients
- 6 sea scallops
- 1 russet potato
- 1 cup of water
- 1 cup of chicken stock
- 2 garlic clove
- Thyme – 6 – 10 sprigs
- 4 tbsp of butter
- Salt and pepper
- Splash of lemon juice
Scallops over potato sauce
Swordfish With Carrots & Green Beans
Ingredients
- 1 swordfish filet
- 2 baby carrots
- Green beans
- 1 1/2 tbsp of powder mustard
- 2 sage leaves
- 2 thyme sprigs
- 2 thin ginger slices
- 1/2 tbsp of butter
- salt and pepper
Salmon With Hen Of The Woods Mushrooms
Salmon is easily paired with anything. It is perfect as a light lunch or dinner that won’t leave you feeling like you are gonna roll out of your chair. Hen Of The Woods mushrooms, on the other hand, are packed with flavor and aroma. They are earthy, salty and delicious, and they go great with salmon.
Continue reading “Salmon With Hen Of The Woods Mushrooms”